Swafford & Sons IGA Recipes

https://swafford-and-sons.iga.com/Recipes/Detail/4657/

Herbed Corn

Yield: 10-12 servings

Ingredients

Directions:

In a large saucepan, combine corn and water. Bring to a boil. Reduce heat; cover and simmer for 4-6 minutes or until corn is tender. Drain; stir in the remaining ingredients. Serve hot.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Swafford & Sons IGA Recipes

https://swafford-and-sons.iga.com/Recipes/Detail/4657/